Banana Hills Special
$ 0.00
Processing Style: Anaerobic Natural
Fermentation Agent: AVA (spontaneous fungi)
Fermentation Duration: 96 hours
Drying: Raised beds with shade, extended
Harvest: July–September 2025
Cup Profile:
Banana, spice, tropical richness.
Why It’s Special: Created with our own cultured microbe
AVA, delivering signature banana aromatics.
Suggested Roast Use: Filter / Espresso
Description
Shipping & Delivery
MAECENAS IACULIS
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